December 18, 2015
Donor Spotlight: Chris and Brandon Greenwell
By Caitlin Custer, Donor Outreach Coordinator We love when committed community members come to us with their stories of the unique ways they are helping to support the Food Bank’s mission. Our story today comes from Chris Greenwell who has found several ways to raise donations and support during the holiday season. Chris is not…
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December 17, 2015
Harry K Foundation and Perdue Farms Sponsor Christmas Meal Box Distribution
The holiday season of giving started a bit early at the Milford branch of the Food Bank of Delaware today as representatives from 21 community organizations and school-based food pantries picked up boxes of holiday staples sponsored by the Harry K Foundation and roaster chickens provided by Perdue Farms to distribute to families in need….
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December 9, 2015
November in review
We wrapped up a great November here at the Food Bank of Delaware! We are hoping to finish 2015 off strong – all thanks to our community’s support!
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December 1, 2015
Hunger in Delaware
November 30, 2015
SNAP Outreach Application Confirmation
Thanks for contacting us! We will get in touch within 2 business days! If you are in need of emergency food assistance, please dial 2-1-1 for the Delaware Helpline.
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November 24, 2015
Trinity Logistics teams up to bring hope to the Thanksgiving table
By Gwen Guerke, Communications Coordinator About 250 Western Sussex County families will enjoy a hearty Thanksgiving meal, thanks to the hard work and generosity of the Trinity Logistics team in Seaford. On Saturday morning, qualifying recipients received a 15-pound box of holiday side dishes, a frozen Perdue roaster (donated by Perdue!) and a bunch of…
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Culinary Student Spotlight: Jeremy
By John Esposito, Communications Intern Jeremy Robinson had no uncertainties about applying to The Culinary School at the Food Bank of Delaware. His friend had a positive experience and successfully completed the 14-week training program. Not only did Jeremy’s friend enjoy the program and find meaningful mentors through Chef Instructors Tim Hunter and Sean McNeice, but he…
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November 20, 2015
Culinary Student Shares his Accomplishments and Passions
By John Esposito, Communications Intern With two accomplished chef instructors, internship opportunities at some of Delaware’s best restaurants and job placement assistance, it is no surprise that residents across Delaware apply to the Food Bank of Delaware’s Culinary School. To date, more than 450 students have graduated from the Delaware Department of Education certified trade…
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November 19, 2015
Donor Spotlight: Whiting and Wilson families
By Caitlin Custer, Donor Outreach Coordinator When Donna Whiting and her family moved to Wood Creek several years ago, they had no idea that their new neighborhood would come with a new family tradition. Shortly after they settled in, a newsletter arrived at their home. It contained articles and information about their new community –…
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November 18, 2015
Food Drive Confirmation
Thanks for contacting us! If you requested a barrel delivery, we will deliver on the date requested. If we have questions or are not able to deliver on the requested day, we will contact you. For flyers, food drive kit, etc. please click here. Thank you for helping to create a community free of hunger!
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