The Winter 2021 CSA has sold out! Thank you to all who purchased a share!

Nourish your family while supporting the Food Bank’s mission. Boxes will be packed each week and additional items like eggs from Powers Farm, homemade soups and desserts, ice cream from Woodside Farm Creamery, local cheese from Chesapeake Gold Farm, jams, etc. will be available at the farm stand for purchase!

Items to look forward to:

Crops being grown on-site at the Food Bank this winter:

  • Lettuce, loose salad blends and head lettuce
  • Kale, assorted varieties
  • Arugula
  • Asian greens, Tat-soi, Pac-choi, Mizuna, etc.
  • Swiss Chard
  • Spinach
  • Carrots
  • Radishes
  •  Beets
  • Micro-Greens
  • Turnips
  • Cabbage
  • Bok Choy

Additional items from local farms:

  • Potatoes
  • Garlic
  • Winter Squash
  • Onions

Distribution begins in January 2021.

Pick up locations:
Newark Food Bank (farm stand – 222 Lake Drive)
Thursday or Friday from 1:00 p.m. – 6:00 p.m

Milford Food Bank (enter through visitor/The Culinary School entrance – 1040 Mattlind Way)
Thursday or Friday from 1:00 p.m. – 4:00 p.m.

Grace Church (900 Washington Street, Wilmington)
Thursday from 5:00 p.m. – 7:00 p.m.

$200 for 10 weeks (5-7 items each week)

Questions about the CSA? Email John O’Connor at