September 4, 2024
Milford’s LOGIC grads praised for achieving goals, encouraged to take risks
At the Food Bank of Delaware, we celebrate graduations; it’s a ceremony and more — time to recognize the commitment graduates, and their families, have made achieving life-changing goals. We know that they have faced fears, overcome challenges, made friends, and are about to embark on new careers. Congratulations to the 2024 L.O.G.I.C. graduates from…
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August 28, 2024
Nine students graduate from Food Bank’s Kitchen School
Congratulations to the Food Bank of Delaware’s Milford Kitchen School Class of 2024 graduates! Ceremonies for the class were held Wednesday, Aug. 28 at our new Milford facility. The graduates were Robert Campbell, Angelo Carannante, Luis Gonzalez, Malori Hitchens, Tyrell Joseph, Tatiana Martinez-Figueroa, Toniesha Parks, Shane Schirling, and Tia Street. The Kitchen School represents a…
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August 22, 2024
Food Bank of Delaware training programs offer second chances for success
The accomplishments of 17 students from the Food Bank of Delaware’s culinary and warehousing logistics training programs were celebrated this morning at a graduation ceremony. The graduates served as a reminder that it’s never too late to pursue one’s passion. The ceremony marked not only their achievements but was also a celebration of second chances…
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August 19, 2024
Culinary Spotlight: Aniqua Jolly
By Haasini Potluri, Bank of America Student Leader The Culinary Program has allowed Aniqua Jolly to take a second chance—a second chance on herself to pursue her passion of cooking. As Aniqua reflects on how she discovered her place in the kitchen, she nostalgically recollects her previous hatred for all things cooking. “Growing up, I…
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