Students must be available Monday-Friday from 9:00 a.m. – 4:00 p.m. for in-person training at the Food Bank of Delaware in Newark and Milford.
What is The Culinary School?
The Culinary School is a 14-week training program, certified by the Delaware Department of Education, that prepares students for careers in the food service industry.
Under the guidance of Chef Instructors Tim Hunter, Tish Badamshin and Ron Roll:
Why The Culinary School?