August 9, 2022
‘I go without eating to be sure the bills are paid.’
Before the COVID-19 pandemic, Vicki volunteered for the Food Bank of Delaware. Back then she also was able to make donations to our organization and encouraged co-workers to contribute as well. “When I got let go, I started needing them [the Food Bank], said the Newark-area resident. “Now, I do have some employment, but it’s…
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August 1, 2022
CSA fruits, vegetables help working mom stretch budget
Sticking to a budget is tough in today’s economy – even for folks working full-time. Just ask Lisa! This Milford mom is grateful to have a job she enjoys, reliable transportation, and a home. It’s challenging, though, to buy healthy food for two teens when she has a limit of $300 for food every two…
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July 21, 2022
Food Bank of Delaware Partners with Compact Membrane Systems to Reduce Food Waste
The Delaware First State Food System awarded a grant to the Food Bank of Delaware to work with Compact Membrane Systems’ (CMS) atmosphere control technology to increase the shelf life of donated produce. The goal of this project is to test and validate that the CMS Membrane System can double the shelf life of tested…
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November 18, 2021
First-ever Forks on the Farm dinner a success
The first-ever Forks on the Farm dinner was held on the Food Bank Farm on November 12 under a moonlit sky. After a morning filled with rain, the skies cleared for a beautiful farm-side evening. The Food Bank farm farm was transformed into a dreamy, rustic venue where guests enjoyed a candlelit alfresco dinner prepared…
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September 17, 2021
Burpee donates 11 million seeds to Feeding America food banks on Hunger Action Day
We were honored to receive a seed donation from Burpee this morning as a part of an unprecedented 11 million vegetable seed donation to Feeding America food banks. The gift is part of a partnership between the nation’s largest hunger relief organization Feeding America and Burpee to raise awareness for the problem of food insecurity…
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