Janell “Nelly” DeShields loves participating in the L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory Control) class at the Food Bank...
It’s one thing to say “Make healthy food choices at the grocery store.” But there are many people who would...
L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory Control) student Tanya Bridwell is nearing the end of our her 11-week training...
Before the COVID-19 pandemic, Vicki volunteered for the Food Bank of Delaware. Back then she also was able to make...
Students who attend the Summer Culinary Exploration Training Program at the Food Bank of Delaware are offered a real taste...
Sticking to a budget is tough in today’s economy – even for folks working full-time. Just ask Lisa! This Milford...
Jessica, a 40-year-old resident, often struggles to deal with the challenges she continues to face, yet she is thankful for...
The Delaware First State Food System awarded a grant to the Food Bank of Delaware to work with Compact Membrane...
The Food Bank of Delaware announced today its officers and the appointment of six new board member to its Board...
Food Lion, the Delaware State Fair and the Food Bank of Delaware announced today that the 11th annual “Food Lion...
