Culinary School training sends student on promising career path
March 11, 2016 4:04 pm Leave your thoughtsBy Gwen Guerke, Communications Coordinator Ask Anthony Leonardi about his work, and he’s all smiles! Anthony is sous chef for...
By Gwen Guerke, Communications Coordinator Ask Anthony Leonardi about his work, and he’s all smiles! Anthony is sous chef for...
By Gwen Guerke, Communications Coordinator Let’s celebrate! It’s National School Breakfast Week. What’s the big deal about breakfast? Breakfast in...
It’s National School Breakfast Week! This week we are spotlighting schools that are using alternative methods in order to feed...
By Ashley Michini, Executive Coordinator It’s National School Breakfast Week! The Food Bank of Delaware will share best practices and...
By Gwen Guerke, Communications Coordinator From Gloria Ho’s perspective, the Harry K Foundation Food Pantry in her school has been...
By Lindsey Hargett, Communications Intern It was May of 2014 and Jacqueline Andrews, a former teacher, and her husband had...
This afternoon representatives from Highmark Delaware and the Delaware 87ers basketball team visited the Food Bank of Delaware to present...
By Lindsey Hargett, Communications Intern When Ruth Mayer walked into the Food Bank of Delaware, she did not know what...
Thanks to a generous donation from the Harry K Foundation, anti-hunger advocates officially cut the ribbon on the new school...
After a 12-year stint with the U.S. Postal Service and service with the Marine Corps, Gaylan Maxson was ready for...