Four celebrate graduation at Food Bank’s Milford Culinary School
Four members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the 25th class at the Food Bank’s Milford facility….
Culinary training jump starts fulfilling career for student
Like many of our students at The Culinary School, Seaford resident Vern Davis made the decision to improve his life, starting with a career change. It’s not that Davis didn’t…
Wanda, a disabled senior, was happy to learn about the Food Bank’s Healthy Pantry program now available at the Food Bank of Delaware’s Milford site. This Lincoln resident, who is…
Food Bank of Delaware provides direct relief to the community through new Healthy Pantry Center
By Kate Grabowski, Communications Intern 12.2 percent of Delaware’s population are considered food insecure. To help meet demands for healthy food, the Food Bank of Delaware recently opened its new…
For Dover resident Jen Bradley, attending the Food Bank of Delaware’s Culinary School in Milford is a step toward fulfilling a lifelong dream. “I always wanted to be a chef….
At the Food Bank of Delaware, we like to say volunteers are the heart and soul of our organization. Tom Hutchins of Frederica is one of those generous volunteers. He…
Student demonstrates commitment to helping hungry Delawareans
In the world of Food Bank volunteers, Cindy Lin is a rock star. This Milford High School senior says her passion for volunteering started back in junior high as a…
Milford Culinary School students begin new food service chapter
Eleven members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the 24th class at the Food Bank’s Milford facility….
Student makes the right turn toward success in Culinary School program
Kameron Mason was all smiles, basking in the glow of success and accomplishment because his seafood gumbo prepared in what he called “refined Southern style” ranked first. The best! Kameron…
Culinary School provides career training, caring role models
Thanks to The Culinary School at the Food Bank of Delaware, Dale Coston Jr. is almost ready to move forward in the food-service industry. The 32-year-old Frederica resident has completed…
