Stories for Workforce Development

Owner Brian Ashby opened 8th & Union Kitchen in Wilmington last spring – just in time for Culinary School graduate Brandon Spencer to begin work. Known by fellow class 39…

Read More

Ready for a change, Lavenia Johnson pulled out her smart phone and filled out the online application for The Culinary School right from her desk at a local financial institution….

Read More

The 42nd class of The Culinary School at the Food Bank of Delaware will begin on Monday, February 29, 2016. Applications are currently being accepted for interested students. The 14-week…

Read More

Edna Mincey loves her job at Café Services, a group that runs corporate cafeterias, including the one at Comcast’s New Castle office off DuPont Highway. She’ll celebrate her one-year anniversary…

Read More

Hassan Amenu-El was literally a standout in the Food Bank of Delaware’s sixth class at The Culinary School in Milford. First, it’s hard not to notice that he towered head…

Read More

Today was a proud day for all of us at the Food Bank of Delaware! We celebrated the accomplishments of the 40th class of The Culinary School! Despite challenges and…

Read More

Seven members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the sixth class at the Food Bank’s Milford facility….

Read More

Tonja Scott graduated with the 39th class of The Culinary School back in January. After successfully completing the program, she got right to work at Four Points by Sheraton in…

Read More

The Culinary School at the Food Bank of Delaware has been credited for impacting many lives, especially Rory Price’s. Rory graduated with class 37 in September 2014. Since graduation, he…

Read More

By Gwen Guerke, Communications Coordinator There’s a new kid on the block in the heart of this resort’s upscale dining scene. Di Febo’s, A Modern Italian Grill, now anchors the…

Read More