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The Culinary School at the Food Bank of Delaware is providing Anitra Hughes with employment opportunities that exceeded her expectations. This Seaford resident went to the state Social Services office to apply for food benefits through the Supplemental Nutrition Assistance Program (SNAP). Her social worker asked if she were interested in a workforce training opportunity…

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April is Volunteer Appreciation Month! Throughout the month we will highlight the stories of volunteers who have committed themselves to creating a community free of hunger! Maria Reber has volunteered at the Food Bank of Delaware on a regular basis since 2012. “When I started working full time at Barclays, I learned that they encourage…

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Yesterday, Wawa celebrated 53 years of serving the community with special Wawa Day celebrations at stores in six states! As part of the day’s festivities, Wawa announced $2 million in first-quarter grants to charitable organizations, including a $100,000 donation to the Food Bank to help fund the Creating a Bold Future capital campaign! Wawa and…

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The Culinary School is the second chance Brooke Hatfield has been looking for. Life has not always been easy for the mother of four teenage boys. “Life unfortunately had a lot of twists and turns for me…Poor decision making on my part, but also being a young mother,” she admits. She left school early and…

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April is Volunteer Appreciation Month! Throughout the month we will highlight the stories of volunteers who are committed to creating a community free of hunger! Caption: From left are Robin Mills, Yvonne Morrissiey, Reginald Seth, Brenda Boutin, Christine Shalk, Jennifer Mancuso, Sandy Shalk, Warren Boutin, and Phil Williamson. At the Food Bank of Delaware, we…

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April is Volunteer Appreciation Month! Throughout the month we will highlight the stories of volunteers who are committed to creating a community free of hunger! Doug Druliner is no stranger at the Food Bank of Delaware. He’s been volunteering at the Newark warehouse for more than 12 years and has volunteered his time in both…

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West of Georgetown and just east of Bridgeville is the unincorporated community of Coverdale Crossroads, a rural poverty-stricken neighborhood. On Wednesday, March 29 the Food Bank of Delaware’s mobile pantry truck made a stop at the neighborhood community center. Students from Woodbridge High School’s Community in Schools program assisted in distributing 30 pounds of shelf-stable…

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More than 500 anti-hunger advocates gathered at the Chase Center of the Riverfront in Wilmington for a state-wide multi-generational conference on Thursday, April 6. Organized by the Food Bank of Delaware and Brae’s Brown Bags and presented by DuPont, “Coming Together: A Community Response to Hunger,” the conference included children and adults, plus representatives from…

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April is Volunteer Appreciation Month! Throughout the month we will highlight the stories of volunteers who have committed to creating a community free of hunger! The Food Bank of Delaware is very fortunate to have a friend like Karen Williams. For at least a decade, she’s been a loyal and dedicated volunteer, the boots-on-ground kind…

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Food Bank of Delaware SNAP Outreach Coordinators, Dan Jackson and Ian Lawrence, have recently spent a significant amount of time conducting outreach sessions at senior centers and senior housing units throughout the state of Delaware. The results of this outreach campaign have been overwhelmingly successful, but have also induced the realization that there are a…

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