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  • The Culinary School

Stories for The Culinary School

December 21, 2022

Cheers, tears: Ceremony celebrates big accomplishments

Staff members at the Food Bank of Delaware know our graduation ceremonies are not only celebratory, but they also unleash some strong emotions. Cue the tears! Wednesday’s Culinary School graduation ceremony was no exception! Fifteen graduates from classes held at both our Newark and Milford sites marked the successful completion of a 14-week training program….

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December 12, 2022

Focused: Culinary School student aims toward independence, success

Hayden Woods had to deal with some unexpected setbacks while attending our culinary training program in Milford. But those did not deter him! In the middle of the 14-week program, this Frederica resident got the flu and missed two weeks of class. The Culinary School is a 14-week training program that’s certified through the Delaware…

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November 30, 2022

Culinary School teaches new skills; offers retiree another career option

Ed Cooke might be the quiet guy in this semester’s Food Bank of Delaware Culinary School’s Milford class. He’s not shy, but reserved – definitely not a typical student. And that’s OK. This Felton resident enrolled in the class after learning about this educational opportunity from his brother, George. George graduated from our training program…

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‘Outside my comfort zone . . .’: Student embraces new opportunities

While it might seem like a long way – particularly culturally – from Manhattan to Camden, Del., for Angel Boyd, the transition from a major metropolitan area to a more rural community is a change he’s relished. “I graduated there, but I felt like it would be easier to find out about doing something new…

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October 27, 2022

Culinary student learns skills he plans to use in the future

Jeffrey Laplante came to the Food Bank of Delaware’s Culinary School in Milford with a bit of kitchen experience and a serious interest in cooking. He’s a young man who enjoys cooking at home too, especially a variety of pasta dishes. In fact, this Milford resident already works as a line cook in a chain…

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October 26, 2022

A student with a dream: Culinary School offers training for the future

When Milford resident Maritza Figueroa lost the job she had held for 15 years, she pivoted and landed at the Food Bank of Delaware’s Culinary School in Milford. At age 60, Figueroa realizes she may be older than a typical student, but in a professional kitchen – as in other locations – age is simply…

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October 7, 2022

‘A perfect example . . .’: Culinary School grad earns accolades for work

Pictured: David Cassey and Ashley Cox To say that David Cassey is thriving in the food service industry is an understatement. This young man relishes time spent in the kitchen, the folks he works with, the challenges that accompany being a team player, plus embracing a larger mission of serving his community. David completed his…

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September 15, 2022

Alumni duo run Discover Cafe

Need a new lunch spot? Check out our culinary alumni-run cafe, the Discover Cafe! Our cafe for a cause is located at the Newark facility, and proceeds benefit student scholarships to our culinary training programs. The cafe is run by two program alumni, Kattie Fox (pictured right) and Cynthia Neal (pictured left)! The duo handle…

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August 4, 2022

Summer Culinary Exploration Training offers taste of food service industry

Students who attend the Summer Culinary Exploration Training Program at the Food Bank of Delaware are offered a real taste of the food service industry during their six-week class which graduates on Aug. 17 and Aug. 18. The Milford and Newark classes already enjoyed a real kitchen experience – making biscuits and cupcakes. Inside our…

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July 7, 2022

Twelve culinary graduates start the summer season with new employment

Cheers filled the room as friends, family members, community dignitaries, Food Bank team members and others joined to celebrate the accomplishments of 12 culinary graduates. This group of students joins more than 800 culinary alumni who have successfully completed the Food Bank of Delaware’s 14-week culinary training program. The gradutes include: Trina Chrisden Bendu Collins…

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Newark Branch
222 Lake Drive
Newark, DE 19702
Tel: (302) 292-1305 ext 232

Food Bank of Delaware

Milford Branch
1040 Mattlind Way
Milford, DE 19963
Tel: (302) 424-3301

foodbank@fbd.org
EIN: 51-0258984
The Food Bank of Delaware is recognized
by the IRS as a 501(c)3 nonprofit.

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