February 23, 2016
Culinary Alumni Spotlight: Gaylan Maxson
After a 12-year stint with the U.S. Postal Service and service with the Marine Corps, Gaylan Maxson was ready for a change. Six years ago, looking for a new opportunity…
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February 12, 2016
Culinary Spotlight: Andrew Morley and Cocina Lolo
Prior to enrolling at The Culinary School, Andrew Morley (right in photo) sat behind a computer selling car insurance. “I was just going through the motions,” he said. “Graduate from high…
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February 3, 2016
Culinary School Spotlight: Brandon Spencer
Owner Brian Ashby opened 8th & Union Kitchen in Wilmington last spring – just in time for Culinary School graduate Brandon Spencer to begin work. Known by fellow class 39…
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January 22, 2016
Culinary Alumni Spotlight: Lavenia Johnson
Ready for a change, Lavenia Johnson pulled out her smart phone and filled out the online application for The Culinary School right from her desk at a local financial institution….
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January 21, 2016
The ABC’s of the Food Bank of Delaware
By Gwen Guerke, Communications Coordinator A. . . Apples, of course. B. . . Backpacks, nearly 6,000 every week. C. . . Culinary School. It’s our workforce development program. D….
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January 19, 2016
Food Bank of Delaware accepting student applications for 14-week culinary training program
The 42nd class of The Culinary School at the Food Bank of Delaware will begin on Monday, February 29, 2016. Applications are currently being accepted for interested students. The 14-week…
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January 18, 2016
Culinary Alumni Spotlight: Edna Mincey
Edna Mincey loves her job at Café Services, a group that runs corporate cafeterias, including the one at Comcast’s New Castle office off DuPont Highway. She’ll celebrate her one-year anniversary…
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January 7, 2016
Eight students graduate from The Culinary School at the Food Bank of Delaware
Eight students from The Culinary School at the Food Bank of Delaware will start 2016 with new careers in the food service industry. A graduation program was held this morning…
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December 23, 2015
2015 Year in Review
It doesn’t seem too long ago that we were putting together our 2014 Year in Review. The year has certainly flown by, and we are proud to say that we’ve…
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December 22, 2015
Food Bank of Delaware celebrates seventh graduating class at the Milford branch
Five students from The Culinary School at the Food Bank of Delaware will end 2015 with careers in the food service industry after successfully completing the 14-week training program. A…
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