Stories for Workforce Development

Michael Green says he always enjoyed cooking, but hadn’t considered the culinary field as a career until he learned about the Food Bank of Delaware’s Culinary School program through a…

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A search for a career landed Will Keyser in the Food Bank of Delaware’s Culinary School in Milford, and for him that’s a good fit. This Dover resident was a…

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We say this every year, but can you believe the year is almost over? It’s been a great year at the Food Bank of Delaware. None of our past accomplishments…

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Taylor Crawford-Williams is impressive in the kitchen and so is her passion for veganism. Just ask any of her chef instructors. Taylor moved to Delaware just eight months ago from…

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Start 2018 with a career in Delaware’s food service industry. The next class of The Culinary School at the Food Bank of Delaware in both Newark and Milford will begin…

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Jose Rivera had spent the past two years working in the healthcare field as a Certified Nursing Assistant (CNA). While at the Porter State Service Center, Jose learned about the…

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Dwayne Harden graduated from The Culinary School with class 26 in spring 2011. He learned about the program while at the Plummer Community Correction Center’s Crest Program, a residential program…

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The accomplishments of four young men were celebrated this morning at a graduation ceremony marking the Food Bank of Delaware and Ferris School’s new partnership. Over the past nine weeks,…

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As part of the graduation celebration of the 49th and 50th classes of The Culinary School at the Food Bank of Delaware, Barclays presented a check for $125,000 to help…

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It was a small, yet mighty class. Two members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the 15th…

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