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By Chris Willis, Communications Intern For Kenneth Nocks, applying for The Culinary School was a no-brainer, as cooking has always been an important part of his life. “Cooking is something I grew up on and it now gives me peace and a state of mind,” said Kenneth.  So when his social worker told him about…

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By Kim Turner, Communications Director We are always seeking new community partnerships in order to deliver more services to Delawareans in need. We were thrilled when earlier this spring several libraries throughout the state signed on to participate as Summer Food Service Program sites! Yesterday I visited the New Castle Library, our only Summer Food…

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By Gwen Guerke, Communications Coordinator Sussex County residents who took part in the Food Bank’s Kraft Mobile Pantry held at Casa San Francisco left with big smiles and plenty of food for their pantries and freezers. And they were very, very grateful! Casa San Francisco in the heart of Milton is a 12-bed homeless shelter…

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By Kim Turner, Lynda Pusey and Chris Willis Last month we visited Calvary Assembly of God two times to see firsthand the impact the church is making on the Dover community. Under the leadership of Margaret Young, a dedicated group of volunteers ensure that the church’s monthly mobile pantries and senior meal box distributions run…

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Food Lion, the Delaware State Fair and the Food Bank of Delaware announced today that the fourth annual “Food Lion Feeds Hunger Relief Day” will take place on Monday, July 27 at the Delaware State Fair. Fair attendees who bring five Food Lion brand canned or boxed goods will in exchange receive free gate admittance…

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By Gwen Guerke, Communications Coordinator John, a student at the Food Bank of Delaware’s Culinary School in Milford, calls his experience here “life changing.” The 18-year-old Dover resident is already employed at a fast food chain, but he says he is learning something important and useful every day in the hopes of growing his career….

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By Gwen Guerke, Communications Coordinator Each Wednesday morning, Barbara Liimatta, Andrea Dula and Marlene Jarrell, friends and active members of Asbury United Methodist Church in Harrington arrive at the Food Bank of Delaware’s Milford branch to lend a hand. Their task is to pack meals for the Summer Food Service Program, a program that meets…

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By Kim Turner, Communications Director Thanks to a generous grant from the ConAgra Foods Foundation, we are able to offer free meals through mobile meal sites to our community this summer! Lanier Williams, our Mobile Meals Summer Driver, travels from community to community in New Castle County delivering meals to children. In addition to our…

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By Gwen Guerke, Communications Coordinator How do you get kids to eat spinach? That’s a challenge that Laura McAllister seems to have conquered, not through disguise, but by employing subtle inclusion. Laura is a one of the Food of Delaware’s WIC food demonstration specialists. On Friday, she set up a portable cooking station inside the…

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By Chris Willis, Communications Intern The success of the Food Bank of Delaware is in large part thanks to our dedicated volunteers. One of those dedicated volunteers is Tyler Cavanaugh. Tyler is an 18- -year-old student who currently attends Glasgow’s, James H. Groves High School. He is volunteering his time to fulfill the needed credits to…

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