August 19, 2015
Volunteer Spotlight: Paul B.
By Chris Willis, Communications Intern There are many reasons why people give back to the community, and there are many worthy causes right here in the First State. Paul B….
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August 17, 2015
Stretching SNAP budgets at the Historic Lewes Farmers Market
By Gwen Guerke, Communications Coordinator SNAP recipients have an opportunity to make their shopping dollars go farther at the Historic Lewes Farmers Market. SNAP is the program formerly called food…
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August 13, 2015
Culinary Student Spotlight: April Selby
By Chris Willis, Communications Intern The Culinary School at the Food Bank of Delaware has been beneficial for many who have stepped through the doors of the kitchen. April Selby…
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August 12, 2015
You’re Invited to an Evening in the Garden
The Food Bank of Delaware and the University of Delaware’s College of Agriculture and Natural Resources (CANR) will work together to raise money to alleviate hunger in the First State…
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August 10, 2015
Partner Spotlight: Burton Village
By Gwen Guerke, Communications Coordinator What do you get when you combine a lively group of volunteers, a healthy lunch, and a neighborhood full of hungry kids? A great summer…
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August 7, 2015
Kent County’s Bounty: Farm to Fork Dinner
The Food Bank of Delaware will benefit from a Farm-to-Fork Dinner hosted by the Kent County Farm Bureau. The evening starts at 6 p.m. on Saturday, Aug. 22 with hors…
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July 29, 2015
The Recipe Club at Camp FRESH
The Food Bank of Delaware’s SNAP-education team has been busy this summer educating children and teens up and down the state about the importance of good nutrition. Earlier this month,…
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July 28, 2015
Recap: Food Lion Feeds Hunger Relief Day at the Delaware State Fair
By Gwen Guerke, Communications Coordinator The annual Delaware State Fair is one of the state’s premier events, a celebration of our agricultural heritage, an entertainment venue, and for some, a…
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July 24, 2015
Top three myths about the Food Bank of Delaware
By Gwen Guerke, Communications Coordinator Maybe we could do a better job communicating what the Food Bank of Delaware does and what we’re all about? I say this as a…
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July 23, 2015
Culinary Student Spotlight: Kenneth Nocks
By Chris Willis, Communications Intern For Kenneth Nocks, applying for The Culinary School was a no-brainer, as cooking has always been an important part of his life. “Cooking is something…
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