Food Bank’s Culinary School graduates bask in success; start new careers
Four members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the 18th graduating class at the Food Bank’s Milford…
Cruise for a great cause! Summer events benefit Food Bank of Delaware
With warm, sunny days, we’re thinking ahead to summer! Sunset cruises with Captain’s Lady Charters out of Bowers Beach are back for the 2018 season! Last season was a sell-out…
Culinary School success opens door for successful career change
It’s safe to say that most people aren’t quite as happy to be at work as David Cassey. A May 2016 graduate of the Food Bank of Delaware’s Culinary School…
Culinary School grad thrives in challenging culinary world
In less than a year after Eric Townsend graduated from the Food Bank of Delaware’s Culinary School in Milford, he’s advanced to a key position at one of state’s culinary…
Community cooking class offers tasty, educational experiences
Cooking can be fun, and many at-home cooks are hungry to learn tips and recipes from professional chefs. The Food Bank of Delaware has made that happen: we now offer…
April is Volunteer Appreciation Month! We recently sat down with Sophia Riveros to learn more about this star volunteer! FBD: How long have you been a volunteer at the Food…
Dalicia Perkins has worked in the food service industry since she was 15. Her first job was at a water ice/ice cream shop. Since then she has worked in the…
IBy Aaron Stone, Milford Volunteer Coordinator April is Volunteer Appreciation Month! Last year we had more than 16,000 volunteer visits with 40,007 hours donated. This is the equivalent of 19…
Culinary School grad enjoys sweet confectionary challenges
Just six months after graduating from the Food Bank of Delaware’s Culinary School in Milford, Meg Thompson uses her passion for baking every day in her workplace: Dover Downs Hotel…
April is Volunteer Appreciation Month! Last year we had more than 16,000 volunteer visits with 40,007 hours donated. This is the equivalent of 19 full-time staff members. We can’t serve…
