Culinary School creates positive experiences for Dover resident
March 21, 2019For Jerry Soriano, the Food Bank of Delaware’s Culinary School has been much more than attending classes and going to...
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L.O.G.I.C. Student Spotlight: Lyndon Ramsey
March 13, 2019Lyndon Ramsey is thankful for the opportunity to advance his career through the L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory...
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Joyful culinary grad spreads positivity and love for cooking
February 25, 2019There’s been much talk lately about sparking joy. Jasmine Johnson is someone who sparks joy. She lights up the room...
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Culinary Alumni Spotlight: Romario Brown
January 18, 2019Romario Brown moved to the United States two years ago from Jamaica. One of the first things he did when...
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Eighteen students graduate from The Culinary School at the Food Bank of Delaware
December 13, 2018They came from all walks of life, but left with a new common bond – a passion for cooking and...
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11 students to end 2018 with new careers
December 12, 2018Eleven students of The Culinary School at the Food Bank of Delaware celebrated their achievements yesterday during a graduation ceremony...
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Mother, daughter-in-law duo attend culinary class together
November 29, 2018It’s not often that the Food Bank of Delaware’s Culinary School draws students to class who have prior connections. Geraldine...
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Food Bank of Delaware’s pilot class, L.O.G.I.C., celebrates graduation
November 28, 2018Seven students of the pilot class of L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory Control) graduated this morning at the...
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L.O.G.I.C. Student Spotlight: Tanisha Gibson
November 19, 2018The pilot class of L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory Control) graduates next week. It’s hard to believe the...
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L.O.G.I.C. Student Spotlight: Eiron Watson
October 31, 2018When Eiron Watson learned about L.O.G.I.C. (Logistics, Operations, General Warehousing and Inventory Control) through a presentation at Career TEAM she...
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