Culinary School success opens door for successful career change
It’s safe to say that most people aren’t quite as happy to be at work as David Cassey. A May 2016 graduate of the Food Bank of Delaware’s Culinary School…
Culinary School grad thrives in challenging culinary world
In less than a year after Eric Townsend graduated from the Food Bank of Delaware’s Culinary School in Milford, he’s advanced to a key position at one of state’s culinary…
Dalicia Perkins has worked in the food service industry since she was 15. Her first job was at a water ice/ice cream shop. Since then she has worked in the…
Culinary School grad enjoys sweet confectionary challenges
Just six months after graduating from the Food Bank of Delaware’s Culinary School in Milford, Meg Thompson uses her passion for baking every day in her workplace: Dover Downs Hotel…
The Food Bank of Delaware’s Culinary School is giving Stephanie Woomer not only new career opportunities, but also a fresh start in life. Woomer moved back to Delaware from Maine…
Culinary School sparks pride and passion for student
Keith Loveland is determined not to let his past dictate his future. “I dreamed of being a French pastry chef,” he explains. But the birth of his first daughter when…
The Culinary School was the second chance that Jaclyn Stanley needed. She learned about the program while in a work release program through the Department of Corrections. Had it not…
Culinary School Student Spotlight: Tiffany Greenfield
Tiffany Greenfield has worked in food service since she was 18. Her first job was at iHOP, and over the years, she has moved up to work in fine dining….
Food Bank of Delaware celebrates second culinary graduation at Ferris School
Six students successfully completed the Food Bank of Delaware’s culinary training program at the Ferris School. Their accomplishments were celebrated today at a luncheon honoring the students. Today’s graduation ceremony…
The Food Bank of Delaware celebrated the accomplishments of nine students from The Culinary School this morning. A variety of life circumstances brought the students to this 14-week training class,…
