Blog : Food Bank of Delaware

Culinary School helps pave path to success for culinary alumnus

July 19, 2018

The Food Bank of Delaware is all about providing second chances. We do it through Delaware Food Works, our workforce...

July 16, 2018

With the introduction of two new workforce development programs this fall in warehousing and agriculture (L.O.G.I.C. and F.A.S.T.), the Food...

July 11, 2018

Kenny was no stranger to the food service industry before he enrolled in the Food Bank of Delaware’s Culinary School...

July 10, 2018

Food Lion, the Delaware State Fair and the Food Bank of Delaware announced today that the seventh annual “Food Lion...

July 9, 2018

by Ashley Stahmer, Communications Intern Even though Javon Brown has always enjoyed cooking, he didn’t have the chance to turn...

July 6, 2018

By Ashley Stahmer, Communications Intern Volunteering is nothing new for Sabrina Staten. She has worked with the West Chester Food...

July 3, 2018

By Ashley Stahmer, Communications Intern When Jasmine Johnson’s best friend told her about The Culinary School, Jasmine knew she had...

July 2, 2018

By Ashley Stahmer, Communications Intern Even though Ray Coleman’s experience in the food industry is limited, cooking was always a...

June 27, 2018

By Ashley Stahmer, Communications Intern Before applying to The Culinary School, Marilyn Roman was a studio manager for JCPenney’s professional...

June 26, 2018

Patrice Winder, left, Delaware Tech’s Assistant Director of Student Affairs, and Gail Charrier, Acting Dean of Student Affairs, say students...